Bergamot - 118 Beacon St. Somerville, MA 02143

Bergamot Buzz

Smokehouse Sunday: Pork!

Buzzed on: August 8, 2017

September 24th is Smokehouse Sunday!

This time the Scott Brothers are smoking chopped pork for $15/lb

Please Pre-order before Friday, September 22nd and pick up
Sunday September 24th between 11-3pm

Email Chef Scott @ scottbrothersmeats@gmail.com

Or join us in Bergamot the evening of the 24th for a tray of delicious BBQ with sides in the restaurant.  $18.

Smokehouse Sunday: Ribs!

Buzzed on: July 27, 2017

August 6th is Smokehouse Sunday!

Ribs this time ($12 for a half and $20 for a full rack)

Please Pre-order before Friday, August 04 and pick up
Sunday August 06 between 11-3pm

Email Chef Scott @ scottbrothersmeats@gmail.com

If you’d prefer to come to the restaurant during our normal hours we’ll have a tray waiting for you for $18.

1/2 Rack of Ribs
Summer Squash Slaw
Sorghum Corn Bread

Smokehouse Sunday!!!

Buzzed on: July 13, 2017

July 23rd is Smokehouse Sunday!

Featuring Brisket at $20/lb

For pick up please preorder by July 21st and pick up on the 23rd from 11am-3pm.
Email Chef Scott @ scottbrothersmeats@gmail.com

If you’d prefer to come to the restaurant during our normal hours we’ll have a brisket tray waiting for you for $18.

6oz Brisket
Fried Mac & Cheese
Watermelon

BBQ at Bergamot!

Buzzed on: May 23, 2017

Hey folks,

On July 3rd 2017 for one day only we’ll be converting Bergamot into a BBQ joint.

Come on in between 12pm and 6pm and get yourself some awesome eats.
No reservations necessary

We’ll also be offering to go BBQ if you need some extra food for your 4th of July or if you want to enjoy in the comfort of your own home.

To pre-order (strongly suggested for to go):
phone: (617)576-7700
email: andrewt@bergamotrestaurant.com

Beer, Wine, and Cocktails will be available.

Menu

Trays (Choice of 1 Meat and 2 Sides)
Brisket 24
Pork Shoulder 18
Turkey 22
Beet Pastrami 15

Meat by the pound. Can Order in ½ pound Increments
Brisket 24
Pork Shoulder 18
Turkey 22

Ribs

Half Rack 14
Full Rack 25

Sides pt/qt
Mac and Cheese 7/12
Street Corn 6/8
Potato Salad 6/8
Slaw 6/8

Vinegar, Sweet, and Mustard sauces will be available for in house diners

Dessert
Berry Cobbler 10
Hoodsie Cup 3

Mother’s Day Brunch

Buzzed on: April 30, 2017

Please Join Us for our Last Brunch of the year!

Reservations wont last so make sure to book early!

May 14, 2017
10:30-2:30
Dinner Service: 5:00-8:30

 

Mother’s Day Brunch

Three Course Prix Fixe Menu
A Choice of any
Appetizer, Entrée & Dessert
46

APPETIZERS
Choose one

Lobster Bisque
Soft Scramble, Chervil, Caviar

Croque Madame
Smashed Peas, Country Ham, Aged Cheddar

Roasted Beets
Ricotta, Walnut Pesto, Arugula

ENTREES
Choose one

Leg of Lamb
Roasted Peppers, Castel Vetrano Olives, Yukon Gold Potato, Garlic & Oregano Lamb Jus

Crispy Soft Shell Crab
Warm Egg Salad, Roasted Asparagus, Aged Balsamic

Shakshuka
Feta, Chickpeas, Spinach, Poached Egg, Zhoug, Roasted Tomato

Simple Breakfast
3 Eggs Any Way, Home Fries, House Bacon, Milk Bread Toast

Desserts
Choose one

Cinnamon Roll Puddin’
Rum Raisin Anglaise

Cherry Cobbler
Vanilla Ice Cream, Shaved Chocolate

Strawberry-Rhubarb Rangoon
Caramel Sauce