Bergamot - 118 Beacon St. Somerville, MA 02143

Dinner Menu


Charcuterie & Small Plates

Smoked Salmon Rillette 11 
Giardiniera, Crostini

Warmed Olives 8
Marcona Almonds, Halloumi

Mazzafegati 10
White Bean Purée, Harissa, Walnuts

Scrapple 12
Johnny Cakes, Black Beans, Corn, Sorghum Vinaigrette

Lardo 10
Compressed Peach, Pistachio

“The Board” 24
House-Made Charcuterie With Accompaniments

HOuse-Made Pasta

Pappardelle 16
Porcini, Sugar Snap Peas,Corn Cream

Strozzapreti 14
Rock Shrimp, Garlic, Jalapeño, Peas

Smoky Ravioli 14
Sauerbraten, Carrot, Potato, Red Cabbage, Pancetta

Appetizers & Entrées

Tuna 15
Watermelon, Pepitas, Aji Amarillo, Mint, Tiger’s Milk

Arugula & Strawberries 13
Pecorino, Seeds, Black Pepper Vinaigrette

Farm Salad 12
Radish, Fines Herbes, Red Wine Vinaigrette

Roasted Beets 13
Ricotta, Walnut Pesto, Arugula

Chilled Asparagus Soup   15
Crab Fritter, Crème fraîche, Avocado, Old Bay

Korean BBQ 14
Ramp Kimchi, Shiitake Mushroom, Oysters, Tempura Bits

Grilled Cabbage Roll   15
Asian Sausage, Jasmine Rice, Egg,Cucumber, Carrot, Cashew

Salmon à la Plancha 25
Roasted Radish, English Peas, Matchstick Potatoes, Saba

Crusted Haddock 25
Ritz Cracker, Yukon Gold Potato,Ham, Scapes, Red Pepper Fondue

Juicy Lucy 18
Cheddar Stuffed Burger, Bacon & Shallot Jam, French Fries

Grilled Skirt Steak 27
Green Beans, Cippolini, Salsa Verde

Side Dishes

Roasted Carrots 12
Sunflower Seed Purée, Pecorino, Scape Pesto

Grilled Green Beans 11
Herb Crème Fraîche

5 course Tasting Menu

Let the Chefs Decide! 60

*These menu items may be served raw or undercooked. Consuming raw and undercooked meat, fish, shellfish, poultry and eggs may result in food borne illness, especially if you have an existing medical condition. Please inform your server if you have any allergies or dietary restrictions.